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Abstract

The rheological properties of self-compacting concrete are closely influenced by temperature and the time. Previous studies which aim was to research the effect of temperature on self-compacting concrete workability, showed that the behaviour of fresh SCC at varying temperatures differs from that of normal vibrated concrete. The paper presents the study of rheological properties of fresh self-compacting concrete mixtures made with portland, blast furnace and component cement. Two types of superplasticizers were used. It was proven that temperature has a clear effect on workability; it can be reduced by selecting the appropriate superplasticizer and cement.
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