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Number of results: 6
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Abstract

The aim of this research was to determine rumination time (RT) and the subsequent milk yield, along with trait changes during lactation dependent on the reproductive status of dairy cows. 728 cows were selected for evaluation in regards to 1–150 days of milk production (DIM). According to their period of lactation and reproductive status, the cows were selected for the following groups: Inseminated (1–35 days after insemination, n=182), Open (45–90 days after calving, n=126), Fresh (1–44 days after calving, n=45); Not-pregnant (>35–60 days after inse- mination and not-pregnant, n=55); Pregnant (35–60 days after insemination and pregnant (n=320). The animals were milked with Lely Astronaut® A3 milking robots. The daily milk yield, rumination time, bodyweight, milk composition (fat, protein, lactose, somatic cell count and gynecological status date) were collected from the Lely T4C management program for analysis. We estimated the lowest productivity in the pregnant cows, where the average milk yield was 28.72 kg and the highest productivity in the fresh cow (p<0.001) (Table 1). The longest rumina- tion time was determined for the inseminated cows, statistically significantly higher at 9.92% (p<0.001) than in the non-pregnant cows, whose rumination time was the shortest. The statisti- cally reliably RT positively correlated with productivity (r=0.384, p<0.001) of the cows (from r=0.302 in the second lactation and r=0.471 in the first lactation to r=0.561 in multiparous cows; p<0.001). Rumination time, according to groups of cows by milk yield, had a tendency to increase (2.14 times) from 202.0± 87.38 (in cows with a productivity of less than 10 kg milk) to 431.6±33.91 (in cows with a milk yield higher than 50 kg) by the linear regression equation: y = 38.02x + 232, R² = 0.721 (p<0.001). The relation between the gynecological status and milk fat-protein ratio of the cows was statistically significant (χ2=2.974, df= 8, p <0.0001). The longest rumination time was determined for the inseminated cows (1 – 35 days after insemination), and the shortest for the not-pregnant cows (>35 – 60 days after insemination and not-pregnant). We can conclude that rumination time, subsequent yield, and milk trait change depends on the period of lactation and reproductive status of a dairy cow.
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Abstract

This study aimed to determine the levels of milk cell total protein (TP), reduced nicotinamide adenine dinucleotide phosphate (NADPH), total glutathione (tGSH), activities of glucose-6-phos- phate dehydrogenase (G6PD) and glutathione peroxidase (GPx) in subclinical mastitic cows. Milk from each udder was collected and grouped by the California Mastitis Test. Then, a somatic cell count (SCC) was performed, and the groups were re-scored as control (5–87 × 103 cells), 1st group (154–381 × 103 cells), 2nd group (418–851 × 103 cells), 3rd group (914–1958 × 103 cells), and 4th group (2275–8528 × 103 cells). Milk cell TP, NADPH, tGSH levels, G6PD, and GPx ac- tivities were assessed. Microbiological diagnosis and aerobic mesophyle general organism (AMG, cfu/g) were also conducted. In mastitic milk, TP, NADPH, and tGSH levels, and G6PD and GPx activities were significantly reduced per cell (in samples of 106 cells). In addition, milk SCC was positively correlated with AMG (r=0.561, p<0.001), NADPH (r=0.380, p<0.01), TP (r=0.347, p<0.01) and G6PD (r=0.540, p<0.001). There was also positive correlation between NADPH (r=0.428, p<0.01), TP (r=0.638, p<0.001) and AMG. NADPH was positively correlated with TP (r=0.239, p<0.05), GPx (r=0.265, p<0.05) and G6PD (r=0.248, p=0.056). Total protein was positively correlated with tGSH (r=0.354, p<0.01) and G6PD (r=0.643, p<0.001). There was a negative correlation between tGSH and GPx activity (r=-0.306, p<0.05). The microbiological analysis showed the following ratio of pathogens: Coagulase-Negative Staphylococci 66.6%, Streptococcus spp 9.5%, Bacillus spp 9.5%, yeast 4.8%, and mixed infections 9.5%. As a conclusion, when evaluating the enzyme and oxidative stress parameters in milk, it is more suitable to assign values based on cell count rather than ml of milk. The linear correlation between the SCC and AMG, milk cell NADPH, TP and G6PD suggests that these parameters could be used as markers of mastitis.
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Abstract

Effects of fermented extruded rye flour supplements with Lactobacillus sakei KTU05-6 or Pediococcus pentosaceus BaltBio02 on milk production and composition, as well as ruminal parameters, were determined in Lithuanian Black & White dairy cows. Also, determination of antimicrobial activities of tested lactic acid bacteria (LAB) against a variety of pathogenic and opportunistic bacterial strains previously isolated from diseased cattle was performed. The highest antimicrobial activity was demonstrated in L. sakei against S. aureus, and in P. pentosaceus against P. aeruginosa and S. aureus. The count of LAB in the supplements after 72 h of fermentation of extruded rye flour with L. sakei and P. pentosaceus was 9.6±0.4 log10 CFU/g and 9.5±0.3 log10 CFU/g, respectively. All cows (n=60) were fed the same basal diet. The treatment differences were achieved by individually incorporating (65 d.) one of the supplements: L. sakei KTU05-6 (group B; n=20) or P. pentosaceus BaltBio02 (group C; n=20). The control group A (n=20) was on the basal diet only. A supplement fermented with L. sakei does not have a significant influence on dairy cattle milk production and rumen fluid parameters. The type of LAB used has a significant influence (p<0.0001) on microbiological parameters of the rumen (TCM, TCL, TCE). The milk yield was increased (p≤0.05) using P. pentosaceus BaltBio02 supplement, and further research is needed to identify w hat is the main mechanism of the positive action.
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Abstract

Inflammation together with lipolysis and ketogenesis in early lactation can cause low productivity and may be harmful to the cow health. The objective of the study was to determine if ketoprofen treatment in the first days following parturition would positively affect the milk production and whether it was associated with the metabolic and inflammatory response. The study was conducted on 30 cows divided into two groups of 15 cows each. The experimental group was treated with 3 mg × kg. bw. -1 ketoprofen for three consecutive days after parturition. The blood samples were collected on the first day of treatment and in the first and second week postpartum and they were analyzed for non-esterified fatty acids (NEFA), beta-hydroxybutyrate (BHB), tumour necrosis factor-a(TNF-a) and haptoglobin. The results suggested that ketoprofen-treated cows with a higher milk production had a significantly lower concentration of NEFA, BHB, TNF-a and haptoglobin in the first and second week postpartum. No differences were found in the control group in metabolic status regardless of the achieved level of milk production. Ketoprofen administration in postpartum cows can enhance the milk yield. The higher milk yield in the experimental group might be associated with a lower degree of lipolysis, ketogenesis and reduced inflammatory response in the first two weeks postpartum.
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