Title

Investigation Of Infrared Drying Behaviour Of Spinach Leaves Using ANN Methodology And Dried Product Quality

Journal title

Chemical and Process Engineering

Yearbook

2015

Numer

No 4 December

Authors

Sarimeseli, Ayse ; Yuceer, Mehmet

Keywords

Artificial neural network (ANN) ; infrared ; spinach drying ; ascorbic acid ; rehydration ; colour parameters

Divisions of PAS

Nauki Techniczne

Coverage

425-436

Publisher

Polish Academy of Sciences Committee of Chemical and Process Engineering

Date

2015[2015.01.01 AD - 2015.12.31 AD]

Type

Artykuły / Articles

Identifier

ISSN 0208-6425

DOI

10.1515/cpe-2015-00130